October 26, 2016

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    PIPER-HEIDSIECK Lauds Chef de Cave with a Festive Reception

    This year Régis Camus, PIPER-HEIDSIECK’s Chef de Cave, celebrates 20 years with the champagne house. Camus contributions to the company’s offerings has earned him many noteworthy accolades. For instance, PIPER-HEIDSIECK Rare Vintage 1998, the first vintage created under his leadership, twice earned

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