In my personal life, I operate under conscious consumerism. I avoid beauty products tested on animals. I don’t do fur because I find it inhumane, though I don’t fault those who do. I avoid companies who have a history underpaying their employees.
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Cocktails Food LifestyleWritten by Pauline Ma on October 27, 2014
A few nights ago, we had the pleasure of attending the launch celebration of Jean de Lillet 2010. Hosted in Food Network personality and acclaimed chef Geoffrey Zakarian‘s gorgeous east side food studio, the fete involved tastings of Maison Lillet’s