Superbowl Cocktail Recipes Idea
Superbowl 48 is coming to New York City. If you’re planning to hosts a party at home, here are some recipes to get your party poppin’.
1 1/2 oz Caliche
1/2 oz Lemon juice
3/4 oz Pomegranate juice (Pom Brand is recommended)
3 Sprigs of fresh thyme
1/2 oz or Combier orange liqueur (or any other fine triple sec)
1 dash of agave nectar (optional if you don't like dry cocktails )
Directions: Combine all ingredients over ice in a cocktail shaker, and shake vigorously until well chilled, serve in a chilled cocktail coupe, garnish with a thyme sprig.
T H E C O D E
1½ parts D’USSÉTM Cognac
1 part DISARONNO® Originale Liqueur
2 parts pineapple juice
Dash Angostura® aromatic bitters
Glassware: rocks glass
Garnish: lime wedge
Directions: Shake and strain over ice and add lime to garnish.
1.3 oz Bulleit® Bourbon
2 lemon wedges
3 oz. tonic
Directions: Build in a highball glass, serve over ice
Photo made during Meatopia, Sunday, Nov. 3, 2013, in San Antonio. (Darren Abate/AP Images for George Dickel)
The 206 Pride
1 ½ parts Skinnygirl® Meyer Lemon Vodka
Splash of orange juice
Splash of lite cranberry juice
Splash of sparkling water
Cherry and lemon wedge for garnish
Direction: Mix ingredients in a glass with ice. Top with sparkling water. Garnish with a cherry and lemon wedge.